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Best hospitality POS systems for restaurants and bars   Hospitality EPOS systems can help your hospitality business to improve significantly - find quotes today and save Hospitality EPOS (electronic point of sale) systems help to facilitate businesses working in a range of hospitality niches. Typically, EPOS systems fall into two categories: Hospitality EPOS systems can also be used for events, pop-up eateries, festivals, and more.   However, as a result of the coronavirus pandemic, more and more restaurant owners are using hospitality EPOS systems to manage their takeaway and delivery service.   Hospitality EPOS systems are like little computers, and as such, are extremely adaptable. This means turning your restaurant business into a takeaway business can be as simple as downloading a software add-on.   If you're looking to upgrade your till system to EPOS, make sure you check which takeaway applications your new system is compatible with. But also ensure that

  RESTAURANTS POS Hardware for Restaurants   Get durable, proven POS Software uk , handheld devices, kiosks and more, purpose-built for the demanding restaurant environment   restaurant hardware secondary hero aloha NCR POS Terminals  10" POS Terminals 12" POS Terminals 15" POS Terminals 10" POS terminals The PX10 POS terminal runs either Windows 10 or Android in a sleek design with a LED backlit LCD glass screen to deliver full HD and projected capacitive touch technology. Solid-state components enable a fan-less design, meaning no moving parts to break. You can also mount a 7” display on the back so your customers can visually keep track of their order as it’s entered. Printable Specifications NCR Mobile POS Hardware  Orderman Handheld Devices NCR 7779 Tablet Orderman Handheld Devices NCR Orderman7 POS   Our NCR Orderman mobile POS devices are built-for-purpose and perfect for tableside ordering or line busting. Using radi

The best option. Bar none.   Today’s hyper-connected, mobile-savvy pub and bar customers are more demanding than ever before, which means exceptional customer service is essential if you want to be successful. To meet growing customer expectations in such a competitive market, you need the tools to help deliver a seamless customer experience – without creating an operational headache for you and your team. From our robust, intuitive EPOS Software uk , capable of absorbing the spills and thrills of the liveliest venues, to innovative bar stock control technology, order and pay apps and a suite of marketing tools, Eposnow is the perfect fit. Whether you operate an independent neighbourhood pub or multi-site estate, our range of easy-to-use, fully integrated technology solutions will help you to: Deliver outstanding experiences that build loyal customers and increase sales From making an initial table booking on your website, to joining a loyalty scheme, ordering and paying

    There’s always room for more F&B sales with Zonal's EPoS for Hotels Whether you operate an independent boutique hotel or a multi-site estate, our easy-to-use, our award-winning hospitality EPOS system will transform the way you manage your hotel’s food and beverage operation. From our innovative stock control technology, to our powerful reporting facilities, our solutions are designed to provide you with a seamless front and back-of-house experience.   Front-of-house Management Designed to enable you to deliver an efficient F&B operation, Zonal’s hotel EPoS is optimised to increase speed of service with minimal button presses, keeping customer waiting time to a minimum. With seamless integration to your PMS, staff spend less time reconciling orders with rooms, giving them more time to provide excellent customer service. Our EPoS hotel solution is fully customisable giving you the ability to control the design and layout of the PoS terminal. A recognisable

EPoS for any size restaurant No matter your size, multi-national casual dining chain or small high-class one-off bistro, our EPOS systems for restaurants are designed to meet the needs of any restaurant operation.   Front-of-house Management Giving you an overview of your entire business, Zonal’s EPoS system for restaurants allows you to centrally manage your operations, giving you tighter control over your business. Zonal’s restaurant EPoS is optimised to increase speed of service with minimal button presses, keeping the queues at the bar to a minimum. No matter the size of your restaurant and growth plans, Zonal’s fully featured restaurant EPoS software is one you will never outgrow. Overview of your entire business Manage everything from one place Quick ordering functions keeping your customers happy An EPoS solution that scales with your business Fast tableside ordering Whether your customers are seated at a table, the bar or on the outside terrace, Zonal’s

Insightful reporting Lightspeed’s robust reporting and analytics module Dimensions comes with more than 200 reports covering all elements of your EPoS data, ranging from a complete audit trail to year-on-year sales comparison. Benefit from one version of the truth with the ability to view and manage your data in one intuitive dashboard, which in turn makes it easier for you to decide which actions will help improve your business performance. Forget making business decisions based on out-of-date data – our reporting tools are updated on a daily basis, giving you access to real-time business information, with alerts if anything needs your urgent attention. Design it your way Control the design and layout of your EPOS system uk with our theme modelling module. Maintaining a small or large estate becomes an easy task with shared panels, panel variations and timed changes. Menu planning, seasonal changes and special events can all be configured in advance, ensuring every site has t

Lightspeed’s market-leading EPoS system is built to be an essential part of any hospitality business. Voted Best EPoS Brand in 2019 for the second consecutive year, our EPoS system is trusted by more than 16,000 businesses, large and small, across the hospitality sector. Our EPoS technology solutions are designed to fit the demanding and diverse requirements of the hospitality industry, providing powerful insights, maximum efficiency, and delivering valuable savings giving you tighter control of your business. We understand that every business is different, so our hospitality EPOS system is tailored around your unique requirements. Depending on your requirements, our EPOS solutions are available as a software-only solution or complete with hardware. This allows businesses who have already invested in their existing systems to retain their hardware, while benefiting from Lightspeed’s full EPoS functionality. We offer a range of hardware which combines stylish features with smart f

I’d say don’t rush into anything – look at what you actually need an EPOSsoftware to do and research what’s out there because there are a lot of systems which are very similar. The Lolly system is like some of the others, but it’s got a couple of things that pop out. It can be a standalone unit, it doesn’t have to connect to a wider system. The tills operate for eight hours without any power in them so there’s no interruption in service. We’ve been using them for two years, running into our third now. Lolly would be a good match whatever size we grew to. We’d look at adding more systems and a battery-operated system. Having internet available is important as we do a lot of our work in fields. Case Study: Jake Hardy – owner of Number Six   Jake Hardy owns London-based men’s fashion retailer, Number Six. He says that his Vend POS system is like having an extra pair of hands in-store. Fitting an EPoS system was pretty much the first thing I did when I took over the busine

We’ve had our EPOS system in for almost two years, starting with it in Witham and Blues then introducing it to V-Ate. One thing we struggled with on the old POS system was having to go to the customer, take the order, and either having to enter that in at the till or go to the kitchen. Having the hand-held devices means that we can be at the table while taking an order – it’s a talking point, you know. I’ve seen other ones on the market, but because this one looked a little bit iPad-y, they interest the customers more. I’m a bit of a chatterbox, especially when it comes to customers – with this system I can just press ‘fire’ and the order might even come out while I’m still at the table. Customers go, ‘How has that happened? It’s like magic!’ The system is broken down by apps including register, tables, inventory and reporting. You can restrict who sees what, so younger front of house staff can only see what they need, for example. It just changes how your business and cus

The first consideration you should make is what be what kind of system you want: a countertop or a tablet system. A countertop would be ideal for someone in the retail sector – a shop where people are coming up to the counter to pay. Meanwhile, a tablet system gives you the flexibility to move around the counter. You can browse products online with the customers or you can take orders at the table, for example. If you’re a market trader or a food truck, you simply can’t accommodate a large countertop system. They’re often cheaper but not quite as robust as a countertop system. For most small businesses I’d say that the tablet system makes more sense. In terms of capabilities, you can find a countertop or tablet system which has more or less the same functionality. Even if you’re keeping costs down, it doesn’t mean you should skimp on features. You want to be looking at a POS system which has tools and features specific to your industry. For example, restaurants will want to

In this guide, we take a look at everything small business owners need to know about buying a point of sale (POS) system. Choosing a point of sale (EPOS) system is one of the most important decisions you’ll make as a small business owner. It can make a real difference to how much time you spend on processing sales, replenishing stock and even training your staff. But different systems suit different businesses. Some might be looking at sector-specific features while others might be focusing on price. Make sure you know the needs of your business and research accordingly. And don’t rush it – you don’t want to be stuck with a fleet of machines that are of no use to you. Have a think about your needs as a growing business too, and if the POS system you have your eye on will meet these new demands. So, whether you’re replacing your current POS system or buying a new one altogether, here’s what you should consider as well as a bit of inspiration from fellow small businesses.

It's harder than ever to gratify today's consumers. Shoppers make purchases anywhere, anytime—and increasingly expect delivery within an ever-shrinking window, whether in-store or on their doorstep. The same principle holds for the hospitality industry. Armed with a growing range of options on their mobile devices, guests expect to order quickly and receive high-quality fare quickly, exactly as they ordered it. If you fail to do so, chances are they won't return. Line busting is another way to turn frustration into gratification. Whether at a store or restaurant, faster transactions can save sales and encourage consumers to return frequently. Modern POS speeds transaction times, and EPOS software adds a powerful line-busting tool to your arsenal. In fact, research shows that more than half (52 percent) of retailers are arming store associates with mobile technology—and another 26 percent plan to do the same. Gain a 360-Degree View of Customers In a recent research, R